Instant Rava Dosai/Semolina Dosa/Instant Rava Dosai Recipe

Instant Rava Dosai/Semolina Dosa is easy and simple dosa, can be made in minutes. Meanwhile do check out other interesting and healthy Breakfast Recipes here.

Here’s how to make it with step by step photos…

Ingredients

Rava/Semolina	1 cup
Rice Flour	1 cup
Maida/All purpose flour	½ cup
Cumin seeds	1 tsp
Black pepper crushed	2 tsp
Green chillies	2 finely chopped
Ginger	One small piece finely chopped
Cilantro	2 tsp finely chopped
Salt	As needed
Asafoetida	One pinch
Onion	1 finely chopped
Oil	For making dosas

Preparation Time: 10 minutes
Cooking Time: 20 minutes
Author: Priya Anandakumar

Method

In a big bowl mix all the above ingredients except onions and oil, without adding water.

Now generous amount of water and mix well. It should be watery.

Heat tawa pour one ladle of batter, sprinkle onions on top of it. Add oil along the edges of dosa and cook evenly on both sides.

Note:

Make sure the tawa is really hot when you pour the batter and cook dosas in medium flame.

If the batter becomes thick add more water and adjust the salt accordingly.

Yummy rava dosa is ready to be enjoyed with spicy chutney or Sambar

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