Mushroom Pepper Fry Recipe/Mushroom Fry Recipe/Kalaan Milagu Varuval/Kalaan Varuval/How to make Mushroom Pepper Fry with step by step photos

I was not a great fan of mushrooms until a few years back. But once I started trying different recipes with mushrooms I started to fall in love with mushrooms. This mushroom pepper is very delicious and my hubby’s favorite. Do try it you will love it.

Here’s how to make it with step by step photos…

Ingredients

Mushrooms	300 gm
Onion	1 finely chopped
Green chillies	1 finely chopped
Tomato	1 finely chopped
Ginger & Garlic paste	2 tsp
Cumin seeds	½ tsp
Black pepper corns	10
Red chilli powder	½ tsp
Coriander powder	1 ½ tsp
Turmeric powder	¼ tsp
Black pepper powder	1 tsp (adjust to taste)
Cilantro	1 tbsp finely chopped
Oil	2 tsp
Salt	As needed

Preparation Time: 10-12 minutes                        Recipe Category: Side Dish/Main Course

Cooking Time: 20 minutes                                     Recipe Cuisine: Indian

Author: Priya Anandakumar 

Other Mushroom Recipes that might be of interest...

MushroomBiryani, 

Mushroom Soup,

Mushroom Do Piaza, 

Mushroom Pepper Fry, 

Mushroom 65. 

Mushroom Kurma/Kalaan Kurma

Chettinad Mushroom Biryani

Method

Clean the mushrooms with damp cloth do not wash them because they will drink up all the water. Now slice them to think pieces.

                               

                              

In a kadai heat oil, add cumin seeds and pepper corns and sauté for 30 sec. Add onions, green chillies and sauté until they turn golden brown.

Add ginger & garlic paste and sauté until the raw smell goes off. Now add the tomatoes sauté them until they are mushy.

 Add the red chilli powder, coriander powder, turmeric powder and sauté for about a min.

Add the mushrooms, salt and mix really well. 

Add little water [1/4 cup] cover and cook the mushrooms for about 3-4 min. 

Open the lid, add the pepper powder, cilantro and mix well and cook until the oil separates.

Yummy, spicy and delicious mushroom pepper fry is ready to be served.

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