Squid is cooked and eaten in many cuisines all
over the world. The common culinary name for squid is Calamari and is often
used for squid dishes. The direct source of the English name calamari is
disputed, with Spanish calamari, Italian calamaro and Modern Greek Kalamari
being cited. Ultimately, all of these terms derive from the Late Latin
calamarium, “pen case” or “ink pot”, itself from the Latin calamarius. “pertaining
to a writing-reed”, after the resemblance in shape and the inky fluid that the squid
secrete[Souce:Wikipedia]. Now that we saw how interesting the squid is known
throughout the world, the squid fry is equally interesting like the name
itself. Do try out this interesting, authentic and tempting Squid Fry and post
your comments here. Meanwhile do check out other interesting Mutton
Recipes, Fish
Recipes and Chicken
Recipes here.
Here’s how to make Squid Fry with step by step
photos…
