Today I am going to share a very interesting,
tasty and tempting Kola Meen Kuzhambu. I have already posted Kola Meen Varuval made with coconut milk. Both of them are my mom’s recipe, do try it out and
post your comments here. Meanwhile do check out other interesting Mutton Recipes, Fish Recipes and Chicken Recipes here.
Ingredients
Meanwhile do check out other interesting Mutton Recipes, Fish Recipes and Chicken Recipes here.
Here’s how to make Kola Meen Kuzhambu with step
by step photos…
Ingredients
Kola
Meen/Parava Meen/Flying Meen
|
6
[500 g]
|
Shallots/Small
Onion/Sambar Vengayam
|
10-15
[chopped]
|
Green
Chilli
|
3-4
slit lengthwise
|
Tomato/Thakkali
|
1
finely chopped
|
Garli
Cloves
|
6-8
|
Tamarind/Puli
|
One
small lemon sized ball
|
Red
Chilli Powder
|
3 tbsp
|
Coriander
Powder
|
1.5 tbsp
|
Turmeric
Powder
|
1 tsp
|
Grated
Coconut
|
1
coconut [Extract Milk and keep aside]
|
Cilantro/Kothamalli
|
2
tbsp finely chopped
|
For Grinding
Shallots/Small
Onions
|
5
|
Fennel
Seeds/Sombu
|
½ tsp
|
Cumin
Seeds/Jeeragam
|
½ tsp
|
For Tempering
Nallaennai/Gingelly
Oil
|
2 tbsp
|
1 ½ tsp
|
If you do not have thallippu vadagam then
splutter with the following
Kadugu/Mustard
Seeds
|
½ tsp
|
Jeeragam/Cumin
Seeds
|
½ tsp
|
Vendhayam/FenugreekSeeds
|
½ tsp
|
Curry
Leaves/Karuvepillai
|
15-20
|
Preparation time: 15 minutes Recipe Category: Main Dish
Cooking time: 40 minutes Recipe Cuisine: Tamil Nadu
Serves: 5-6
Author: Priya Anandakumar
Author: Priya Anandakumar
Meanwhile do check out other interesting Mutton Recipes, Fish Recipes and Chicken Recipes here.
Other Shrimp/Prawn Recipes that might be of interest...
Prawn Drumsticks Gravy/Eral Murungaikkai Kuzhambu
Prawn/Earal Varuval with Video
Prawn Pepper Fry/Eral Pepper Fry
Prawn Vaada/Eral Vaada Recipe/Nagore Special Eral Vaada
Tiger Tandoori Prawn/Tandoori Prawn Recipe
Other Fish Gravies & Fries that might be of your interest...
Meen Kuzhambu-South Indian Style [Tilapia/Jilebi Fish]
Chettinad Meen Kuzhambu Thengai Paarai MEen Kuzhambu]
Sankara Meen Kuzhambu/Red Snapper Fish Gravy
Fish Moilee/Meen Moilee [Kerala Style]
Fish Fry-South Indian Style -Vavval/Pomfret Fry
Kola Meen Varuval with Coconut Milk
Milagu Meen Varuval/Vanjaram Meen Milagu Varuval
Method
Soak tamarind in a cup of water for 10 minutes.
After it has soaked well, mash it well with your finger and extract the
tamarind juice. Keep it aside.
Remove the head and tail of the fish, cut into
pieces and wash thoroughly. Add sea salt, turmeric powder, mix with fish and
then wash it off thoroughly.
Extract the coconut milk and keep it aside.
Grind the ingredients mentioned and keep it aside.
Meanwhile do check out other interesting Mutton Recipes, Fish Recipes and Chicken Recipes here.
Add little thick coconut milk to the washed and
cleaned fish and let it sit for 10-15 minutes.
Heat oil in a kadai/Chatti, add thallippuvadagam, curry leaves and fry until very nice aroma fills the room. Otherwise, splutter
with mustards seeds, then add cumin seeds, fenugreek seeds, curry leaves and
fry for 20 seconds.
Now add shallots/sambar onions, green chillies ,
garlic and fry for 20 seconds. Then add the ground paste[shallots,cumin
seeds,sombu] and fry until the onions turn slightly brownish.
Add chopped tomatoes and fry until they turn mushy.
Add chopped tomatoes and fry until they turn mushy.
Add the tamarind extract and sea salt.
Then add red chilli powder, coriander powder,
turmeric powder and let it boil really well for about 8-10 minutes.
Add the fish pieces along with coconut milk and
cook in low flame for about 15-20 minutes.
Now add the remaining coconut milk and let it
boil for another 5 minutes and switch off the stove.
Finally add finely chopped cilantro/Kothamalli
and serve it hot with steam cooked rice.
Thank you all for visiting my space, please come
back again for more interesting, tempting and traditional recipes from my
kitchen.
Meanwhile do check out other interesting Mutton Recipes, Fish Recipes and Chicken Recipes here.
Meanwhile do check out other interesting Mutton Recipes, Fish Recipes and Chicken Recipes here.
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Priya Anandakumar