Saturday, 20 June 2020

Vegetable Soup Recipe/Healthy Vegetable Soup/Mixed Vegetable Soup Recipe/How to make Mixed Vegetable Soup with step by step photos and Video


Today, I am going to share a very healthy and delicious Mixed Vegetable Soup that can be made in a jiffy. I have added carrots, beans, cabbage and corn, you can add more vegetables of your choice. For spice, I have used black pepper powder, but you can add red chilli flakes as well. Do try out this delicious, healthy and tempting soup that will help you stay healthy and build your immunity. Meanwhile do check out other interesting Soups and Salads in the link.

Here’s how to make Vegetable Soup with step by step photos & Video…

Ingredients
Onion/Vengayam
1 small finely chopped
Garlic Cloves/Poondu
5-6 finely chopped
Carrot [1 ]
1 cup [finely chopped]
Beans [12-14]
1 cup [finely chopped]
Cabbage
1 big cup [finely chopped]
Corn
1 small cup
Corn flour
2 tbsp
Black Pepper Powder/Milagu Thool
½ tsp or as needed
Salt
As needed
Coriander Leaves/Cilantro
1 tbsp finely chopped
Oil
2 tsp
Preparation Time: 10-12 minutes                Recipe Category: Appetizer
Cooking Time: 15-20 minutes                        Author: Priya Anandakumar

Here’s a short video on how to make Mixed Vegetable Soup…

Method
Wash and cut the vegetables and keep everything ready. 
Add chopped carrots, beans, cabbage and corn to the pressure cooker.

Add required salt to the pressure cooker.

Now add water about 3 cups or until the vegetables are completely submerged in it.
Close the lid and pressure cook for 2 whistles.

Wait for the steam to release all by itself, open the lid and keep it aside.

Heat 2 tsp of oil in a sauce pan, add finely chopped garlic and fry until nice aroma arises.

Add the finely chopped onions, little salt and saute until they turn translucent.]

Now add the cooked vegetables along with the water, add 2 more cups of water and let it boil for about 2-3 minutes.

Meanwhile add 2 tbsp of corn flour to a bowl, add ¼ cup of water and mix really well without any lumps.

At this stage add the cornflour mixture and stir really well. Let it boil for 2-3 minutes. The soup will become thick.

Add ½ tsp of black pepper powder, mix well and switch off the stove.

Finally add the chopped coriander leaves and mix really well.

Yummy, delicious and super healthy Vegetable Soup is ready to be enjoyed.

Suggestions:
You can add any number of vegetables of your choice.
I have added just black pepper powder, you can very well ad red chilli flakes as well.

Thank you all for visiting my space, please come back again for more delightful and healthy  interesting Soups and Salads  from my kitchen.

If you find this post really interesting, it weill really be nice if you can share it with your facebook friends or twitter friends or pin it today. I will be very happy if you like, share and subscribe to Priya’s Virundhu youtube channel at https://www.youtube.com/channel/UCTsVaemF70ifZPLfgtEvMjg. All of this means a lot to me and a great encouragement as well.

Have a great day and enjoy.

Until then I am signing off…





2 comments:

  1. The soup is so apt for cold evenings... Looks so delicious and well made...

    ReplyDelete

Hello everybody,
Thank you very much for stopping by my blog. Your comments are very precious and I treasure them a lot. Please leave your valuable comments and suggestions here. All our content & photos are copyright protected. a lot of time and effort is spent in researching, developing, testing and photographing recipes. please do not copy. as a blogger, if you you want to adapt this recipe or make a youtube video, then please write the recipe in your own words and give a clickable link back to the recipe on this url.
Priya Anandakumar