Mutton Chops Tawa Fry Recipe/Mutton Chops Recipe/Mutton Chops Varuval/Easy & Quick Mutton Chops Recipe/How to make Mutton Chops with step by step photos & Video

Mutton Chops Tawa Fry is a super delectable and easy fry that can be made even by beginners. Perfect blend of spices is mixed together to make a masala paste, then applied on mutton chops, marinated, cooked and finally pan fried. Do try out this delicious Mutton Chops and post your comments here. Meanwhile do check out Green MuttonChops recipe here and other Mutton Recipes, Chicken Recipes and Fish Recipeshere.

Here’s how to make Mutton Chops Tawa Fry Recipe with step by step photos & Video…

Ingredients

Mutton Chops	5 pieces
Onion	1 small chopped
Green Chillies	3 slit and cut
Ginger & Garlic Paste	1.5 tbsp
Red Chilli Powder	2 tsp
Coriander Powder	1.5 tsp
Turmeric Powder	½ tsp + ¼ tsp
Salt	As needed
Black Pepper Powder	½ tsp
Yogurt/Curd/Thayir	2 tsp
Lemon Juice	½ lemon
Oil	For Pan Frying

Preparation Time: 10-12 minutes               Recipe Category: Side Dish

Cooking Time: 25-30 minutes                      Recipe Cuisine: TamilNadu, India

Author: Priya Anandakumar

Meanwhile do check out Green MuttonChops recipe here and other Mutton Recipes, Chicken Recipes and Fish Recipeshere.

Here’s a short video on how to make Mutton Chops Tawa Fry…

Method

Wash the mutton chops thoroughly 3-4 times, finally add ¼ tsp of turmeric powder and wash thoroughly and keep it ready.

Add chopped onions, green chillies to the mixer and grind it to coarse paste.

Add the ground onion+ green chilli paste to the plate.

Next add ginger & garlic paste, red chilli powder, coriander powder, turmeric powder, salt and mix everything really well. If needed sprinkle very little water and make the paste.

Add 2 tsp yogurt/thayir and mix really well. Now masala paste is ready.

Now add mutton chops one by one and apply the paste thoroughly to all the pieces.

Squeeze the lemon juice on top of the chops pieces and mix well. Finally close it with lid and let it sit for about 30-40 minutes.

Add the mutton chops along with all the masala to a pan, add about 2 cups of water to it.

Cover and cook for 25-30 minutes or until done. Open the lid in between and flip the chops pieces. Add more water if needed.

Wait for all the water evaporates and mutton chops is cooked.

Transfer the cooked Mutton Chops to a plate, sprinkle black pepper powder and keep it ready.

Heat a tawa, add 3-4 tsp of oil, add the cooked mutton chops pieces and cook evenly on both sides. Flip now and then and drizzle oil if needed.

When done as shown transfer it to a plate. Super delectable and tempting Mutton Chops Tawa Fry is ready to be enjoyed.

Suggestions:

I have cooked the mutton chops in a pan, you can as well cook it in a pressure cooker for 2-3 whistles.

Marinating the chops is a must. You can marinate overnight also, if so keep it in a refrigerator.

Thank you all for visiting my space, please come back again for more tempting and delectable Recipes from my kitchen.

If you find this post really interesting, it will really be nice if you can share it with your facebook friends or twitter friends or pin it today. I will be very happy if you like, share and subscribe to Priya’s Virundhu youtube channel at https://www.youtube.com/channel/UCTsVaemF70ifZPLfgtEvMjg. All of this means a lot to me and a great encouragement as well.

Have a great day and enjoy.

Until then I am signing off…