This
Chicken Ghee Roast is very famous in Mangalore, you will surely get to see it
in all the restaurant menus. Whenever I get to visit my friend I love to have
this chicken, usually this chicken with made with bone and skin. The aroma of
the ghee, curry leaves and bright red color of the chicken you will surely
finish it off in no time. Here I have used the boneless chicken. Make sure you
should be generous with the amount of ghee which gives the unique taste and flavour
to this chicken roast. Also check out other interesting and mouthwatering Chicken Varuvals/Fry/Biryanis/Gravies etc
here, Mutton/goat Meat Recipes,Fish
& Egg Recipes
Here’s
how to make Chicken Ghee Roast with step by step photos….
