Today, after a very long time I am going to share the great cooking legend – Chef Dhamu’s  unique and native recipe – Mallur Chicken. I am...

  Chicken Chinthamani is an extremely addictive, famous and rustic pan roasted recipe from the district of Coimbatore, Tamil Nadu. This tast...

Honey Garlic Chicken is one of the easiest chicken recipes that can be done in no time and served alone with steam cooked white rice or it c...

Today, I am going to share a very easy and quick Mutton Masala. Mutton is marinated in perfect blend of spices and fried onions which gives ...

  Sankara Meen Kuzhambu/Red Snapper Fish Gravy is aromatic, spicy and tangy fish gravy. I love fish gravy and this is my mom’s version of ma...

  Today, I am going to share an authentic, tempting, flavourful and delicious Chettinad Pepper Chicken. This Pepper chicken is made with fre...

Today, I am going to share a very tasty and delicious Nethili Meen Kurma. You must be wondering with the name Nethili Meen Thithippu, though...

Mutton Kuzhambu is a very delicious and tempting gravy made on Sundays for lunch along with steam cooked white rice or can even be served w...

Today, I am going to share Karaikudi/Chettinad special Mutton Kuzhambu. Chettinad recipes are spicy, aromatic, bursting with flavours becau...

Today, I am going to share an effortless and quick, one pot chicken recipe -Tomato Chicken Curry. This chicken recipe just needs the right ...

Egg Salna is a very popular and common side dish served along with parottas, chapathis, rotis, idiyappam etc in all most all the road side ...

Chettinad Meen Kuzhambu is an authentic and traditional fish gravy from South Indian region of Chettinad in Tamil Nadu. The Chettinadu Cuis...

Prawn Pepper Ghee Masala is succulent, spicy and tempting prawn recipe made with freshly roasted and ground spices. This fresh ground masal...

Varuthu Araitha Kari Kuzhambu/Mutton Gravy with fresh ground masala  is a very tasty and totally irresistible gravy which can served with s...

Today, I am going to share one of the tried and tasted recipes, which I came across in Living Foods by Chef Ajay Chopra. The actual recipe ...

Today I am going to share a very interesting, tasty and tempting Kola Meen Kuzhambu. I have already posted Kola Meen Varuval  made with coc...

We can make Mutton Chops in different ways, it can be made either dry or semi gravy. This version of mutton chops is semi gravy one, loaded...

Today, I am going to share a basic and a common Kari Murungaikai kuzhambu made in all most all the homes in Tamil Nadu. Though it is a ver...

Today’s special recipe from my kitchen or rather I would say from my mom’s kitchen is Aatu kaal Paaya. This is my mom’s recipe which I hav...

  Muttai Puli Kuzhambu/Eggs in Tamarind Gravy is a very simple and popular gravy prepared in South India. It is found in most of the South...