Schezwan Sauce is hot, spicy, flavourful and strong pungent sauce made with dry red chillies, garlic and spices. This Schezwan sauce is a very basic sauce that can be served as dip for chips, fries etc. Not only as dip it can be used to make Schezwan Fried Rice, Schezwan Noodles, Schezwan Chicken etc. This sauce can be made earlier and stays good in the refrigerator for 2-3 weeks. This Schezwan sauce can be made spicy or less spicy depending on our needs. Do try out this Schezwan Sauce and post your comments here. Meanwhile do check out other interesting Noodles, Pastas, Chinese Recipes and Rice varieties here.
Here’s
how to make Schezwan Sauce Recipe with step by step photos…
