Hello friends, Today I am sharing a very healthy, filling, colorful and delicious chickpea salad. Check out oher interesting Salad varie...

Kung Pao Chicken is a very popular Chinese recipe originated from the Sichuan province of China. It is made my marinating chicken cubes in...

This Murungai Keerai Muttai Poriyal is my childhood favourite, which my mom prepares very often at home. We have our own Murugai keerai tr...

Milagu Meen/Pepper Fish is a very simple, tasty and flavourful fish fry. This milagu meen recipe, I came across in a TV show.  I tried it ...

Today I am going to share a very nutty, crunchy, delectable and a traditional Cookie – none other than Cashew nut cookies. Ok, wait, did I...

Soups are the best and healthy appetizers compared to the deep fried ones. Soups are not just appetizers, but also can be had for light di...

Rasam plays a vital role in South Indian cooking especially in Tamil Nadu. In all our homes one kuzhambu, one vegetable and one rasam is m...