After a very long time I am posting a chicken recipe, this chicken fry is my husband’s  favorite . This Ceylon Chicken Fry is Chef Dhamu&#...

Each day preparing different types of side dish for idlis and dosas is a challenge for many. Now try this brinjal tomato chutney which is ...

Baby corn fingers is an interesting and addictive starter/appetizer, can be prepared in no time. It is a perfect finger food which we come...

Hello Friends, Today I am sharing with you all a very tempting, simple and delicious South Indian Lunch Menu. I have already shared a ...

Diwali is around the corner and everybody is busy shopping for clothes and crackers. Diwali is all about lighting lamps, sharing sweets an...

Karpooravallli(Tamil) otherwise is called as  Country Borage plant. It has lots of medicinal benefits. The karpooravalli leaves are used f...

Today I am going to share with you all a very easy and quick neivedhyam recipe for Pooja days – Aval/Poha Kesari. I made this aval kesari ...