Mushroom Biryani Recipe/Kalaan Biryani/How to make Mushroom Biryani with step by step photos/Lunch Box Recipe/One Pot Meals

Since it was a vegetarian day and I was running out of all vegetables but had a big box of mushrooms so I thought I will make a mushroom pulav.  But I was getting really bored to make a pulav, so decided to make biryani.

I remember seeing mushroom biryani in sharmi’s space, but I made changes by grinding different ingredients and believe it or not it tasted like mutton biryani and made my day. Everybody in my house was happy and gobbled it up, so I am sharing it with you all. It is a great one pot meal perfect for parties and get-togethers. Also check out other interesting Vegetarian Pulavs/Biryanis/Rice Varieties here and Non Vegetarian Biryanis/Pulavs/Rice Varieties here

Here’s how to make mushroom biryani with step by step photos…

Sprouted Moong Dal Salad/Green Gram Salad

 

Here’s a very healthy and filling salad…

Mixed Vegetable Kurma

This is a delicious gravy made with coconut, vegetables and is packed with all nutrients and minerals. It is a perfect way to serve vegetables in one single pot. I make it for chapatis and puris, but sometime serve it with idlis, appams and dosas, and it tastes heavenly. Do check out other interesting and tempting Kurma Varieties here.

Here’s how to make it with step by step photos…

Pepper Rasam/Milagu Rasam/Milagu Rasam Recipe/Easy & Healthy Pepper Rasam Recipe

Rasam plays a vital role in  South Indian meals especially Tamil Nadu , no meal is complete without rasam. We make it every day at our homes but each time with different flavor and a twist. 

Whenever I go on trips and come back the very first thing I prefer after I come back will be a simple pepper rasam for two reasons, the  first is  the taste is mind blowing and the second is, it can be made in 10 minutes. Just have it with rice and appalam and your day is complete.

Today my little one has a very bad cold, so I made pepper rasam which is absolutely the best remedy for cold and gets easily digested. Check out my other  rasam varieties here

Here’s how to make pepper rasam with step by step photos…

Almond Cookies/Badam Cookies [Eggless]

Hello everybody, since it is weekend I thought I will make some cookies and share it with you all. These cookies are very filling, healthy and perfect with a cup of milk for your kids. Just try these and you will surely love it…

Here’s how to make it with step by step photos…

Methi Dal Recipe/ Vendhaya Keerai Paruppu Kadaiyal/Vendhaya Keerai Kadaiyal with step by step photos

We all know greens are always good for our health. Each and every keerai(greens) has distinct taste and health benefits. It is usually very hard to get our kids to eat the greens. One easy and simple way to get them to eat the methi leaves is to add it with dal and make it tastier. It serves the dual purpose, we get the protein and other benefits of methi leaves. Not only with dal, methi leaves can be prepared in numerous way like methi paratha, methi with aloo, methi with chicken which I am likely to post in the future. Check out other South Indian Sambar and Dal varieties here.

For now here’s how to make methi dal with step by step photos…

Focaccia Bread with Onions, Olives & Herbs [Italian Bread]

Focaccia is an Italian bread, which can be made either savory or sweet. It is one of the easiest breads to make, here I have made Focaccia with onions, olives and herbs as toppings. It can be changed according to your taste as well. I have had focaccia bread several times but wanted to give it a try. So I referred to food network  and made it for my kids. The bread came out great, so I thought I will share it with you all.

Here’s how to make it with step by step photos…